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Lemon Basil Tea in a Jar Mix

This combination sounds odd, but it is quite tasty!

3/4 cup plus 2 tbsp English breakfast tea leaves, loose (you can break bags open, or purchase loose tea leaves)
2 tbsp dried lemon peel
2 tbsp dried basil

In a large bowl, combine all ingredients, mixing well. Pour into small jar and seal tightly.

Directions: Press one tablespoon into a tea infuser, or place in small cheesecloth bag. Add 1 cup boiling water and allow to steep for about 4-5 minutes. Remove tea infuser, and add honey, lemon or sugar. Serve!

 



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